Chef Anto
Vegetarian fusion
Four courses, from 2 guests
- Burrata salad
- Shiitake mushroom risotto
- Marinated eggplant
- Dark chocolate tiramisù
AED 400 a person for two guests, less for larger tables
See the menuLoading
Dinner at your home, with a private chef at the stove.
You host. The chef shops, cooks, serves every course and cleans up before leaving.
Set menus from AED 400 a person, ingredients, cooking, service and clean-up included. In Dubai.
Full refund until 72 hours before your dinner, then credit towards another dinner.
Who cooks.
Chef Anto
Italian. Sixteen years cooking, four in the UAE. Six set menus, from two guests.
Anto’s menus
Chef Juliette
French. Trained at Baur au Lac, Zurich. Three set menus, from two guests.
Juliette’s menus
Trés Amis
Ramzy, formerly of the Savoy Grill, and Jo plan a menu with you, for any number of guests.
Plan your own menu
What they cook.
See all nine menus
Chef Anto
Spring from the sea
Four courses, from 2 guests
- Poached lobster & white asparagus
- Scallop coral & Mazara prawn risotto
- Red snapper in potato scales
- Deconstructed lemon tart
AED 850 a person for two guests, less for larger tables
See the menuHow the evening goes.
At least two days ahead
Choose a menu, a date and how many are eating, then pay.
On the day
The chef arrives before dinner at a time agreed with you, depending on the menu, brings the ingredients and cooks in your kitchen.
At the table
You sit with your guests while each course is plated and served. The kitchen is cleaned before the chef leaves.
Plan your own menu.
Tell Ramzy and Jo of Trés Amis about the occasion, how many are coming and what you love to eat. We reply on WhatsApp within the hour. Then they write your menu, and we send it to you with its price.
Trés Amis packages run from five to nine courses, from AED 495 a person.
What the price covers
Ingredients, cooking, service and clean-up. Dishware hire only if your home needs it.
Full refund
Until 72 hours before your dinner, then credit towards another dinner.
Confirmed on WhatsApp
Within the hour of paying, we confirm your chef. Then we agree with you the time they arrive.
Chefs we've met
Every chef cooks a tasting for us before they cook for anyone.
